{"id":63478,"date":"2016-06-07T06:06:52","date_gmt":"2016-06-07T05:06:52","guid":{"rendered":"http:\/\/zakrasnejsivimperk.cz\/?p=63478"},"modified":"2016-06-07T06:16:22","modified_gmt":"2016-06-07T05:16:22","slug":"recepty-ze-sumavske-vesnice-houbova-omacka-s-kysanou-smetanou-a-knedlik-z-chleba","status":"publish","type":"post","link":"https:\/\/zakrasnejsivimperk.cz\/?p=63478","title":{"rendered":"RECEPTY ZE \u0160UMAVSK\u00c9 VESNICE: Houbov\u00e1 om\u00e1\u010dka s kysanou smetanou a knedl\u00edk z chleba (Stra\u0161\u00edn)"},"content":{"rendered":"

Tento recept je ze Stra\u0161\u00ednska.<\/p>\n

Suroviny:<\/strong>
\ntvrd\u00e9 h\u0159ibovit\u00e9 houby
\nm\u00e1slo
\n1 cibule
\n2 l\u017e\u00edce sekan\u00e9ho oreg\u00e1na
\n1 l\u017ei\u010dka \u010derven\u00e9 papriky
\n1 kysan\u00e1 smetana
\ns\u016fl, pep\u0159<\/span><\/p>\n

\n

Knedl\u00edky:<\/strong>
\n4 kraj\u00edce chleba i s k\u016frkou
\n2 hrnky polohrub\u00e9 mouky
\n1 hrnek studen\u00e9 vody
\n1\/2 pr\u00e1\u0161ku do pe\u010diva
\ns\u016fl<\/p>\n

Na m\u00e1sle zp\u011bn\u00edme cibulku, p\u0159id\u00e1me houby, osol\u00edme, opep\u0159\u00edme a chvilku sma\u017e\u00edme do m\u00edrn\u00e9ho zm\u011bknut\u00ed. Zapr\u00e1\u0161\u00edme moukou s \u010dervenou paprikou a nech\u00e1me lehce zezl\u00e1tnout. Zalijeme horkou vodou, aby paprika nezho\u0159kla, a dus\u00edme, dokud se mouka neprova\u0159\u00ed (asi 15 minut). P\u0159id\u00e1me kysanou smetanu, dochut\u00edme sol\u00ed a p\u0159id\u00e1me nasekan\u00e9 oreg\u00e1no.<\/p>\n

Na knedl\u00edky nakr\u00e1j\u00edme chleba, sm\u00edch\u00e1me s moukou, vodou, pr\u00e1\u0161kem do pe\u010diva a sol\u00ed. Utvo\u0159\u00edme 2-3 \u0161i\u0161ky a va\u0159\u00edme podle velikosti 20-25 minut ve vrouc\u00ed vod\u011b.<\/p>\n

P\u0159ipravuje: Lucie KOHOUTOV\u00c1<\/strong><\/p>\n