{"id":38961,"date":"2024-12-03T09:11:10","date_gmt":"2024-12-03T08:11:10","guid":{"rendered":"http:\/\/zakrasnejsivimperk.cz\/?p=38961"},"modified":"2024-12-04T23:27:53","modified_gmt":"2024-12-04T22:27:53","slug":"recepty-ze-sumavske-vesnice-pokracujeme-v-peceni-na-vanoce-dnes-pracny","status":"publish","type":"post","link":"https:\/\/zakrasnejsivimperk.cz\/?p=38961","title":{"rendered":"RECEPTY ZE \u0160UMAVSK\u00c9 VESNICE: Pracny"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-209948 size-full\" src=\"https:\/\/zakrasnejsivimperk.cz\/wp-content\/uploads\/2020\/12\/04\/pracny.jpg\" alt=\"\" width=\"960\" height=\"720\" srcset=\"https:\/\/zakrasnejsivimperk.cz\/wp-content\/uploads\/2020\/12\/04\/pracny.jpg 960w, https:\/\/zakrasnejsivimperk.cz\/wp-content\/uploads\/2020\/12\/04\/pracny-300x225.jpg 300w, https:\/\/zakrasnejsivimperk.cz\/wp-content\/uploads\/2020\/12\/04\/pracny-768x576.jpg 768w, https:\/\/zakrasnejsivimperk.cz\/wp-content\/uploads\/2020\/12\/04\/pracny-476x357.jpg 476w, https:\/\/zakrasnejsivimperk.cz\/wp-content\/uploads\/2020\/12\/04\/pracny-644x483.jpg 644w\" sizes=\"(max-width: 960px) 100vw, 960px\" \/><\/p>\n<p>&nbsp;<\/p>\n<h6 style=\"text-align: justify;\"><strong>Ka\u017ed\u00fd m\u00e1me spoustu zaru\u010den\u00fdch recept\u016f na pracny, n\u011bkdo pe\u010de z hladk\u00e9 mouky, n\u011bkdo z polohrub\u00e9&#8230;.j\u00e1 v\u00e1m d\u00e1m zase n\u011bkolik nov\u00fdch recept\u016f na vyzkou\u0161en\u00ed.<\/strong><\/h6>\n<h6><em><strong>Rady pro za\u010d\u00ednaj\u00edc\u00ed kucha\u0159inky:<\/strong><\/em><\/h6>\n<p><em>Dejte si olej do misti\u010dky, palcem vymaz\u00e1vejte formi\u010dky, nebude se v\u00e1m t\u011bsto lepit na cel\u00e9 ruce.<\/em><br \/>\n<em>Formi\u010dky nep\u0159epl\u0148ujte a d\u00e1vejte pozor, aby jste nem\u011bli t\u011bsto p\u0159es okraje.<span class=\"text_exposed_show\"><br \/>\nPo vynd\u00e1n\u00ed z trouby klepn\u011bte nejprve o dno a potom o kraj formi\u010dky.<br \/>\nPracny nechte chvilku st\u00e1t, teprve potom obalujte v cukru. Jsou k\u0159ehk\u00e9.<\/span><\/em><\/p>\n<p>&nbsp;<\/p>\n<div class=\"text_exposed_show\">\n<h6 style=\"text-align: justify;\"><strong>I. Pracny Stra\u0161\u00ednsko\u00a0<\/strong><\/h6>\n<p style=\"text-align: justify;\">25 dkg mou\u010dkov\u00e9ho cukru<br \/>\n25 dkg m\u00e1sla<br \/>\n25 dkg strouhan\u00fdch vla\u0161sk\u00fdch o\u0159ech\u016f<br \/>\n2 vejce<br \/>\n5 dkg strouhan\u00e9 \u010dokol\u00e1dy<br \/>\n30 dkg hladk\u00e9 mouky<br \/>\n8 tlu\u010den\u00fdch h\u0159eb\u00ed\u010dk\u016f<br \/>\n\u00bd l\u017ei\u010dky sko\u0159ice<br \/>\ncitronov\u00e1 k\u016fra<br \/>\nVypracujeme t\u011bsto a nech\u00e1me p\u0159es noc v lednici nebo v chladu. Pln\u00edme do vymazan\u00fdch formi\u010dek, pe\u010deme p\u0159i 180 st. asi 10 \u2013 12 minut. Obalujeme v cukru s vanilkou.<\/p>\n<p>&nbsp;<\/p>\n<h6><strong>II. Medv\u011bd\u00ed tlapi\u010dky (1926)<\/strong><\/h6>\n<p>20 dkg m\u00e1sla<br \/>\n20 dkg mlet\u00fdch vla\u0161sk\u00fdch o\u0159ech\u016f<br \/>\n20 dkg hrub\u00e9 mouky<br \/>\n10 dkg mou\u010dkov\u00e9ho cukru<br \/>\n6 dkg nastrouhan\u00e9 \u010dokol\u00e1dy<br \/>\n\u00bd l\u017ei\u010dky tlu\u010den\u00e9ho h\u0159eb\u00ed\u010dku<br \/>\n1 vejce<br \/>\nPostup jako u receptu \u010d.I..<\/p>\n<p>&nbsp;<\/p>\n<h6><strong>III. Pracny (Z\u00e1to\u0148)<\/strong><\/h6>\n<p>35 dkg polohrub\u00e9 mouky<br \/>\n26 dkg m\u00e1sla<br \/>\n20 dkg cukru<br \/>\n12 dkg mlet\u00fdch vla\u0161sk\u00fdch o\u0159ech\u016f<br \/>\n1 l\u017ei\u010dka sko\u0159ice<br \/>\n1 l\u017e\u00edce kakaa<br \/>\nPostup jako u receptu \u010d.I..<\/p>\n<p>&nbsp;<\/p>\n<h6><strong>IV. Medv\u011bd\u00ed tlapi\u010dky ze V\u010deln\u00e9<\/strong><\/h6>\n<p>24 dkg hladk\u00e9 mouky<br \/>\n20 dkg m\u00e1sla<br \/>\n12 dkg mou\u010dkov\u00e9ho cukru\u00a8<br \/>\n1 \u017eloutek<br \/>\n10 dkg mlet\u00fdch o\u0159\u00ed\u0161k\u016f<br \/>\n1 l\u017ei\u010dka kakaa<br \/>\ncitronov\u00e1 k\u016fra<br \/>\nPostup jako u receptu \u010d. I..<\/p>\n<p>&nbsp;<\/p>\n<p><strong>P\u0159ipravuje: Lucie KOHOUTOV\u00c1<\/strong><\/p>\n<hr \/>\n<\/div>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Ka\u017ed\u00fd <\/p>\n","protected":false},"author":2,"featured_media":292756,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"gallery","meta":{"footnotes":""},"categories":[112],"tags":[],"jetpack_featured_media_url":"https:\/\/zakrasnejsivimperk.cz\/wp-content\/uploads\/2015\/12\/06\/ram-pracny.jpg","_links":{"self":[{"href":"https:\/\/zakrasnejsivimperk.cz\/index.php?rest_route=\/wp\/v2\/posts\/38961"}],"collection":[{"href":"https:\/\/zakrasnejsivimperk.cz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/zakrasnejsivimperk.cz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/zakrasnejsivimperk.cz\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/zakrasnejsivimperk.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=38961"}],"version-history":[{"count":4,"href":"https:\/\/zakrasnejsivimperk.cz\/index.php?rest_route=\/wp\/v2\/posts\/38961\/revisions"}],"predecessor-version":[{"id":292757,"href":"https:\/\/zakrasnejsivimperk.cz\/index.php?rest_route=\/wp\/v2\/posts\/38961\/revisions\/292757"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/zakrasnejsivimperk.cz\/index.php?rest_route=\/wp\/v2\/media\/292756"}],"wp:attachment":[{"href":"https:\/\/zakrasnejsivimperk.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=38961"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/zakrasnejsivimperk.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=38961"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/zakrasnejsivimperk.cz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=38961"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}