{"id":297093,"date":"2025-02-26T22:38:38","date_gmt":"2025-02-26T21:38:38","guid":{"rendered":"https:\/\/zakrasnejsivimperk.cz\/?p=297093"},"modified":"2025-02-27T22:43:30","modified_gmt":"2025-02-27T21:43:30","slug":"stara-sumava-a-posumavi-tucny-masopustni-ctvrtek","status":"publish","type":"post","link":"https:\/\/zakrasnejsivimperk.cz\/?p=297093","title":{"rendered":"STAR\u00c1 \u0160UMAVA A PO\u0160UMAV\u00cd: Tu\u010dn\u00fd masopustn\u00ed \u010dtvrtek"},"content":{"rendered":"

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I kdy\u017e hlavn\u00ed masopustn\u00ed oslavy p\u0159ipadaj\u00ed a\u017e na ned\u011bli, pond\u011bl\u00ed a \u00fater\u00fd, ji\u017e v t\u00fddnu p\u0159ed Popele\u010dn\u00ed st\u0159edou se slavil Tu\u010dn\u00fd \u010dtvrtek. Naz\u00fdv\u00e1 se tak posledn\u00ed \u010dtvrtek p\u0159ed Popele\u010dn\u00ed st\u0159edou a t\u00edmto dnem za\u010d\u00edn\u00e1 masopust. Alespo\u0148 tak to dnes ch\u00e1pe v\u011bt\u0161ina z n\u00e1s, i kdy\u017e to nen\u00ed tak \u00fapln\u011b pravda. Masopust jako obdob\u00ed roku za\u010d\u00edn\u00e1 ji\u017e po sv\u00e1tku T\u0159ech kr\u00e1l\u016f, av\u0161ak t\u00edmto dnem za\u010d\u00edn\u00e1 on\u011bch posledn\u00edch \u0161est dn\u00ed skute\u010dn\u00fdch masopustn\u00edch radov\u00e1nek.<\/h6>\n

Tradice Tu\u010dn\u00e9ho \u010dtvrtku u n\u00e1s se d\u00e1 vyp\u00e1trat a\u017e k posledn\u00edm P\u0159emyslovc\u016fm, i kdy\u017e jde o zvyk jistojist\u011b star\u0161\u00ed. Ve st\u0159edov\u011bku a ran\u00e9m novov\u011bku se v tento den jedla zv\u011b\u0159ina, a kdo tuto mo\u017enost nem\u011bl, dop\u0159\u00e1val si jehn\u011b\u010d\u00ed, skopov\u00e9 a hov\u011bz\u00ed. Od 18. stolet\u00ed se na vesnic\u00edch roz\u0161\u00ed\u0159il zvyk masopustn\u00edch zabija\u010dek, tak\u017ee se typick\u00fdm tu\u010dno\u010dtvrte\u010dn\u00edm j\u00eddlem stalo vep\u0159o-knedlo-zelo, jitrnice, jelita, prejt a spol. Se za\u010d\u00e1tkem 19. stolet\u00ed pak zvyk poj\u00eddat pe\u010den\u00e9 vep\u0159ov\u00e9 se zel\u00edm a knedl\u00edkem pronikl i do m\u011bst a k tomu se p\u0159idala obliba pe\u010den\u00e9 husy. V\u0161echno se samoz\u0159ejm\u011b d\u016fkladn\u011b zap\u00edjelo pivem, kter\u00e9 se prokl\u00e1dalo ko\u0159alkou. Tu\u010dn\u00e9 j\u00eddlo a alkohol k sob\u011b pat\u0159\u00ed od nepam\u011bti.<\/p>\n

Na\u0161i p\u0159edci m\u011bli jasno, co b\u011bhem Tu\u010dn\u00e9ho \u010dtvrtku d\u011blat. Masopust se ch\u00fdlil ke konci, co\u017e se mohlo oslavit jen pit\u00edm a j\u00eddlem. Ka\u017ed\u00fd sn\u011bdl, co se do n\u011bho ve\u0161lo. Nekontrolovateln\u00e9 ob\u017eerstv\u00ed ale m\u011blo sv\u016fj v\u00fdznam. \u010c\u00edm v\u00edce jste toho sn\u011bdli, t\u00edm v\u00edc jste se po cel\u00fd rok t\u011b\u0161ili pevn\u00e9mu zdrav\u00ed. Jednodu\u0161e \u0159e\u010deno, komu se ve\u010der na \u00fastech neleskl omastek, mohl po\u010d\u00edtat s t\u00edm, \u017ee ho b\u011bhem roku stihne n\u011bjak\u00e1 nemoc.<\/p>\n

Tu\u010dn\u00fd \u010dtvrtek se dle tradice \u0159ad\u00ed k posledn\u00edmu dnu v obdob\u00ed masopustu, kdy se konaj\u00ed zabija\u010dky a hostiny. Masopust v\u0161ak Tu\u010dn\u00fdm \u010dtvrtkem je\u0161t\u011b nekon\u010d\u00ed. Vrchol tohoto obdob\u00ed nast\u00e1v\u00e1 a\u017e v n\u00e1sleduj\u00edc\u00edch dnech. Kter\u00e9 zvyky a tradice jsou spojen\u00e9 s Tu\u010dn\u00fdm \u010dtvrtkem? Spoustu z nich u\u017e lid\u00e9 d\u00e1vno zapomn\u011bli, ov\u0161em stoj\u00ed za to si je zopakovat.<\/p>\n

Masopust, kter\u00fd se nach\u00e1zel mezi dv\u011bma postn\u00edmi dobami, znamenal pro na\u0161e p\u0159edky dobu hodov\u00e1n\u00ed a vesel\u00ed. B\u011bhem masopustu se konaly tane\u010dn\u00ed z\u00e1bavy, svatby, ale tak\u00e9 obl\u00edben\u00e9 zab\u00edja\u010dky. Masopust vrcholil p\u0159esn\u011b na Tu\u010dn\u00fd \u010dtvrtek, kter\u00fd v roce 2024 p\u0159ipad\u00e1 na 8. \u00fanora. Kter\u00e9 zvyky a tradice na\u0161i p\u0159edkov\u00e9 na Tu\u010dn\u00fd \u010dtvrtek dodr\u017eovali? Pokud si chcete dop\u0159\u00e1t spoustu j\u00eddla a pit\u00ed, je pro v\u00e1s tento den t\u00edm prav\u00fdm. Na\u0161i p\u0159edkov\u00e9 se toti\u017e na Tu\u010dn\u00fd \u010dtvrtek dok\u00e1zali nacpat a\u017e k prasknut\u00ed, aby se p\u0159ipravili na 40 dn\u016f dlouh\u00fd p\u016fst, kter\u00fd za\u010d\u00ednal na Popele\u010dn\u00ed st\u0159edu n\u00e1sleduj\u00edc\u00ed p\u0159esn\u011b t\u00fdden po Tu\u010dn\u00e9m \u010dtvrtku.<\/p>\n

Jak\u00e9 pokrmy m\u011bli na\u0161i p\u0159edkov\u00e9 na Tu\u010dn\u00fd \u010dtvrtek nej\u010dast\u011bji na tal\u00ed\u0159i? P\u0159ipravovali si velmi syt\u00e1, nejl\u00e9pe masit\u00e1 j\u00eddla a p\u0159i jejich va\u0159en\u00ed v\u016fbec ne\u0161et\u0159ili s\u00e1dlem \u010di olejem. Hospodyn\u011b tradi\u010dn\u011b na Tu\u010dn\u00fd \u010dtvrtek chystala k ob\u011bdu vep\u0159o knedlo zelo. N\u011bkter\u00e9 rodiny si zase pochutn\u00e1valy na zabija\u010dkov\u00fdch specialit\u00e1ch, a to nap\u0159\u00edklad na jitrnic\u00edch, jelitech nebo ovaru. Pro lep\u0161\u00ed tr\u00e1ven\u00ed pak pop\u00edjeli pivo.<\/p>\n

P\u0159i hodov\u00e1n\u00ed na tu\u010dn\u00fdch j\u00eddlech se rozhodn\u011b nikdo neost\u00fdchal. Tradice toti\u017e \u0159\u00edkala, \u017ee ka\u017ed\u00fd by si m\u011bl na Tu\u010dn\u00fd \u010dtvrtek dop\u0159\u00e1t j\u00eddla a pit\u00ed, kolik snese, a pusa by se mu m\u011bla lesknout omastkem. Na\u0161i p\u0159edkov\u00e9 toti\u017e n\u00e1sledn\u011b dr\u017eeli 40denn\u00ed p\u016fst, kter\u00fd m\u011bl trv\u00e1n\u00ed od Popele\u010dn\u00ed st\u0159edy a\u017e do Velikonoc.<\/p>\n

K tradici Tu\u010dn\u00e9ho \u010dtvrtku pat\u0159il i dezert v podob\u011b masopustn\u00edch koblih sma\u017een\u00fdch ve vysok\u00e9 vrstv\u011b oleje. Dal\u0161\u00ed obl\u00edbenou sma\u017eenou sladkost\u00ed byly v dob\u011b masopustu tak\u00e9 bo\u017e\u00ed milosti, kter\u00e9 p\u0159edstavovaly symbol hojnosti. Bo\u017e\u00ed milosti v\u0161ak pro na\u0161e p\u0159edky nebyly pouze sladkou te\u010dkou za masopustem.<\/p>\n

A na z\u00e1v\u011br zaj\u00edmavost: pro\u010d masopustn\u00ed vesel\u00ed za\u010d\u00edn\u00e1 pr\u00e1v\u011b ve \u010dtvrtek? Pro\u010d ne t\u0159eba ve st\u0159edu? Masopustn\u00ed vesel\u00ed by tak trvalo cel\u00fd t\u00fdden, ne pouze \u0161est dn\u00ed. D\u016fvody pro volbu \u010dtvrtka byly jak liturgick\u00e9, tak praktick\u00e9. St\u0159eda a p\u00e1tek b\u00fdvaly postn\u00edmi dny, jako dny kdy za\u010dalo a skon\u010dilo Kristovo utrpen\u00ed. To platilo cel\u00fd rok, a v\u00fdjimka se ned\u011blala ani o masopustu. Ostatn\u011b p\u00e1te\u010dn\u00ed p\u016fst dodr\u017euj\u00ed praktikuj\u00edc\u00ed k\u0159es\u0165an\u00e9 dodnes. A te\u010f ten praktick\u00fd d\u016fvod: maso ze zab\u00edja\u010dky bylo nutn\u00e9 sn\u00edst do n\u00e1sleduj\u00edc\u00edho \u00faterka, popele\u010dn\u00ed st\u0159edou za\u010d\u00ednal \u010dty\u0159icetidenn\u00ed p\u016fst.<\/p>\n

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Zdroj:<\/strong> Lum\u00edr – t\u00fdden\u00edk z\u00e1bavn\u00fd a pou\u010dn\u00fd, Svazek 2, Vyd\u00e1n\u00ed 1\u201326<\/p>\n

P\u0159ipravuje: Miroslav K\u016eS ANDRES<\/strong><\/p>\n

Foto: archiv autora<\/strong><\/p>\n

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