{"id":188600,"date":"2022-03-29T19:11:05","date_gmt":"2022-03-29T18:11:05","guid":{"rendered":"http:\/\/zakrasnejsivimperk.cz\/?p=188600"},"modified":"2022-03-29T19:11:05","modified_gmt":"2022-03-29T18:11:05","slug":"recepty-z-kuchne-kanci-vypecky-bramborovy-knedlik-zeli-dvou-barev","status":"publish","type":"post","link":"https:\/\/zakrasnejsivimperk.cz\/?p=188600","title":{"rendered":"RECEPTY Z KUCHN\u011a: Kan\u010d\u00ed v\u00fdpe\u010dky, bramborov\u00fd knedl\u00edk, zel\u00ed dvou barev"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-188601 size-full\" src=\"http:\/\/zakrasnejsivimperk.cz\/wp-content\/uploads\/2020\/04\/04\/KAN\u010c\u00cd-V\u00ddPE\u010cKY-S-BRAMBOROV\u00ddM-KNEDL\u00cdKEM-A-DVOUBAREVN\u00c9-ZEL\u00cd.jpg\" alt=\"\" width=\"960\" height=\"720\" srcset=\"https:\/\/zakrasnejsivimperk.cz\/wp-content\/uploads\/2020\/04\/04\/KAN\u010c\u00cd-V\u00ddPE\u010cKY-S-BRAMBOROV\u00ddM-KNEDL\u00cdKEM-A-DVOUBAREVN\u00c9-ZEL\u00cd.jpg 960w, https:\/\/zakrasnejsivimperk.cz\/wp-content\/uploads\/2020\/04\/04\/KAN\u010c\u00cd-V\u00ddPE\u010cKY-S-BRAMBOROV\u00ddM-KNEDL\u00cdKEM-A-DVOUBAREVN\u00c9-ZEL\u00cd-300x225.jpg 300w, https:\/\/zakrasnejsivimperk.cz\/wp-content\/uploads\/2020\/04\/04\/KAN\u010c\u00cd-V\u00ddPE\u010cKY-S-BRAMBOROV\u00ddM-KNEDL\u00cdKEM-A-DVOUBAREVN\u00c9-ZEL\u00cd-768x576.jpg 768w, https:\/\/zakrasnejsivimperk.cz\/wp-content\/uploads\/2020\/04\/04\/KAN\u010c\u00cd-V\u00ddPE\u010cKY-S-BRAMBOROV\u00ddM-KNEDL\u00cdKEM-A-DVOUBAREVN\u00c9-ZEL\u00cd-476x357.jpg 476w, https:\/\/zakrasnejsivimperk.cz\/wp-content\/uploads\/2020\/04\/04\/KAN\u010c\u00cd-V\u00ddPE\u010cKY-S-BRAMBOROV\u00ddM-KNEDL\u00cdKEM-A-DVOUBAREVN\u00c9-ZEL\u00cd-644x483.jpg 644w\" sizes=\"(max-width: 960px) 100vw, 960px\" \/><\/p>\n<p>&nbsp;<\/p>\n<p><strong>Maso: cca 1200 g kan\u010d\u00edho masa (na velk\u00e9 kostky, pou\u017eila jsem vykost\u011bn\u00fd krk), 300 g uzen\u00e9ho b\u016f\u010dku (na pl\u00e1tky), 3 l\u017e\u00edce vep\u0159ov\u00e9ho s\u00e1dla, masov\u00fd v\u00fdvar, s\u016fl, mlet\u00fd \u010dern\u00fd pep\u0159, drcen\u00fd km\u00edn, mlet\u00e1 sladk\u00e1 paprika, 1 cibule (nad<span class=\"text_exposed_show\">robno), 3 strou\u017eky \u010desneku (nadrobno), sm\u011bs ko\u0159en\u00ed na divo\u010dinu.<\/span><\/strong><\/p>\n<p><span class=\"text_exposed_show\">Maso prom\u00edch\u00e1me se sol\u00ed a ko\u0159en\u00edm, p\u0159id\u00e1me cibuli a \u010desnek a ulo\u017e\u00edme p\u0159es noc do lednice. Druh\u00fd den p\u0159id\u00e1me do pek\u00e1\u010de ke kan\u010d\u00edmu masu i pl\u00e1tky uzen\u00e9ho b\u016f\u010dku, proto\u017ee maso samo o sob\u011b je libov\u00e9 a such\u00e9. Podlijeme v\u00fdvarem, p\u0159id\u00e1me s\u00e1dlo, neprody\u0161n\u011b uzav\u0159eme a pe\u010deme zvolna, asi 3 hodinky na 160 stup\u0148\u016f. Ob\u010das podle pot\u0159eby dolijeme tekutinu.<\/span><\/p>\n<p><span class=\"text_exposed_show\"><strong>Knedl\u00edky:<\/strong> <strong>500 g den p\u0159edem ve slupce uva\u0159en\u00fdch brambor (oloupat), 200 g hrub\u00e9 mouky, 50 g d\u011btsk\u00e9 krupi\u010dky, 1 vejce, 1 l\u017ei\u010dka soli.<\/strong><\/span><\/p>\n<p><span class=\"text_exposed_show\">Brambory nastrouh\u00e1me nebo d\u016fkladn\u011b roz\u0161\u0165ouch\u00e1me, p\u0159id\u00e1me vejce, s\u016fl, mouku a krupi\u010dku a zpracujeme hladk\u00e9 nelepiv\u00e9 t\u011bsto. V p\u0159\u00edpad\u011b pot\u0159eby je\u0161t\u011b p\u0159id\u00e1me trochu mouky. Pracujeme rychle, bramborov\u00e9 t\u011bsto m\u00e1 tendenci dlouh\u00fdm st\u00e1n\u00edm \u0159\u00eddnout! Rozd\u011bl\u00edme na 3 stejn\u011b velk\u00e9 \u010d\u00e1sti, vyv\u00e1l\u00edme \u0161i\u0161ky asi o pr\u016fm\u011bru 6cm a vhazujeme do vrouc\u00ed osolen\u00e9 vody. Ihned odspodu nadzvedneme va\u0159e\u010dkou, aby nep\u0159isedly ke dnu a za ob\u010dasn\u00e9ho prom\u00edch\u00e1n\u00ed va\u0159\u00edme asi 20 minut. Je\u0161t\u011b tepl\u00e9 kr\u00e1j\u00edm nit\u00ed na cca 1cm siln\u00e9 pl\u00e1tky a ukl\u00e1d\u00e1m do nah\u0159\u00e1t\u00e9 m\u00edsy.<\/span><\/p>\n<p><strong>P\u0159ipravuje: Danula VA\u0160\u00cd\u010cKOV\u00c1<\/strong><\/p>\n<hr \/>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Maso: <\/p>\n","protected":false},"author":2,"featured_media":250614,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"gallery","meta":{"footnotes":""},"categories":[112],"tags":[],"jetpack_featured_media_url":"https:\/\/zakrasnejsivimperk.cz\/wp-content\/uploads\/2022\/03\/29\/r\u00e1me\u010dek-recepty.jpg","_links":{"self":[{"href":"https:\/\/zakrasnejsivimperk.cz\/index.php?rest_route=\/wp\/v2\/posts\/188600"}],"collection":[{"href":"https:\/\/zakrasnejsivimperk.cz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/zakrasnejsivimperk.cz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/zakrasnejsivimperk.cz\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/zakrasnejsivimperk.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=188600"}],"version-history":[{"count":2,"href":"https:\/\/zakrasnejsivimperk.cz\/index.php?rest_route=\/wp\/v2\/posts\/188600\/revisions"}],"predecessor-version":[{"id":250615,"href":"https:\/\/zakrasnejsivimperk.cz\/index.php?rest_route=\/wp\/v2\/posts\/188600\/revisions\/250615"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/zakrasnejsivimperk.cz\/index.php?rest_route=\/wp\/v2\/media\/250614"}],"wp:attachment":[{"href":"https:\/\/zakrasnejsivimperk.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=188600"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/zakrasnejsivimperk.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=188600"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/zakrasnejsivimperk.cz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=188600"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}